Rhubarb Wine Sangria
Summer porch drinking and BBQ season is upon us. This stunner of a recipe is sure to delight your family, friends, and guests you wish to impress.
Rhubarb Sangria Recipe:
One bottle of rhubarb wine
1/4 cup brandy
1/4 cup sugar
As many strawberries as you like
Dissolve sugar in brandy, peel and slice peach, slice or wedge lime and lemon, hull and slice strawberries. Add ingredients together in a pitcher. Chill for at least a couple of hours.
Serve on ice and top with a splash of soda water.